When hunger strikes

• Bello Pizzaclub: Gourmet pizza with potato/rosemary or Italian salami. Located in the camping area.

• Bird Bird Thai Food: Serving a delicious selection of Thai dishes.

• Café Guldhorn: Café Guldhorn offers exciting South Jutlandic specialties and other tasty treats.

• Campinghøkeren: You can pre-order breakfast rolls from Campinghøkeren starting Sunday, August 24. Orders must be placed the day before pickup. The Campinghøkeren breakfast buffet features classic morning favorites and must also be ordered the day before.

• Crepes a la Cart: Serving a wide range of French savory and dessert crêpes. Find Crepes a la Cart in the Open Air area.

• Faour: The Faour family serves Palestinian street food with their award-winning falafel, along with beef and vegetarian options.

• Festivalgrillen: The best straight from the flames of the grill.

• Fiddler's Green: The festival’s gourmet restaurant, offering a menu with fresh ingredients and a selection of fine wines.

• Gaia Greek Food: Serving Greek gyros with chicken, fresh tomatoes, onions, fries, parsley, and homemade tzatziki.

• Intelligent Food: The festival’s option for those who prefer organic ingredients and dishes free from "the white devils": gluten, dairy, and refined sugar. Also offers gluten-free beer and vegetarian meals.

• Lille Fanø: All the best from the marsh and the sea. Herring on rye, smoked fish, pickled eggs, and platters with marshland delicacies. All served with Fanø beer, cozy vibes, and traditional Fanø music.

• Lima Empanadas: Serving several varieties of South American empanadas and patatas bravas.

• Mormors Køkken (Grandma’s Kitchen): A delicious selection of traditional Danish dishes made exclusively with Danish ingredients. Try classics like hash, homemade meatballs, tartelettes, and apple trifle.

• Hot Dog Stand: At West Entrance you'll find the traditional Danish hot dog stand.

• Smørrebrødsboden (Open-Faced Sandwich Stall): Classic Danish open-faced sandwiches at their best.

• Steakhouse: In Outlaw Village, there’s hearty cowboy food. Enjoy a steak or pulled pork burger with potato wedges and salad.

• The Fish Project: Serving crispy fish’n’chips and fish burgers with homemade tartar sauce.

• World Cuisine (Verdensmad): In the Open Air area, you'll find World Cuisine – a corner of global flavors and street food served from small food trucks.

• Victoria: Café Victoria, known for its delicious menu and cozy atmosphere in Tønder’s pedestrian street, brings café charm to the festival grounds with familiar dishes and refreshing drinks.

• Æ Bom Biks: Stop by the Bom Biks in the Open Air area for ice cream, candy bags, chocolate, and popcorn.

*Subject to change.